White Queso Recipe for Two

White Queso Recipe for Two
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Be warned: This cheese dip is addicting. It has a delightful flavor, and the cilantro adds a fresh touch. Cilantro is a must in this recipe. Try it once, you will be back to make it over and over. Bethany is in love with this cheese dip.

White Queso

White Queso

Darlene
Be warned: This cheese dip is addicting. It has a delightful flavor, and the cilantro adds a fresh touch. Try it once, you will be back to make it over and over. Bethany is in love with this cheese dip.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer, Side Dish, Snack
Cuisine Mexican
Servings 2 People
Calories 180 kcal

Ingredients
  

  • 1/4 Cup Fairlife 2% milk
  • 1 oz. Mozzarella cheese, shredded small
  • 1 oz. Monterey jack cheese, shredded small
  • 1 oz. Smoked gouda cheese, shredded small
  • 1/2 Tbsp Fresh cilantro, chopped small, (See Notes)
  • 1 tsp Butter
  • 1 tsp All-purpose flour
  • 1/32 tsp Black pepper

Instructions
 

  • Turn your oven's broiler on to heat up.
  • In a small saucepan over medium-high heat, melt the butter; be careful not to burn it.
  • Add the flour and whisk together. Whisk for about 30 seconds until a light golden-brown.
  • Add the milk and continue to whisk for about 2 minutes. It will be slightly thickened.
  • Remove from heat. Add the cheeses and whisk gently for about 2 minutes. If it's not completely melted, return to low heat and continue to mix until melted.
  • Pour into an 8-oz oven-safe ramekin. Place the ramekin on a baking sheet, which makes it easier to handle, and place it under the broiler.
  • Leave the oven door ajar and keep a steady eye on the tops. They can burn in seconds! This should take 1-2 minutes.
  • Carefully remove from oven and top with the chopped cilantro. Serve immediately.

Notes

The cilantro makes a big difference to this recipe don’t skip it.
We like to serve tortilla chips with this as a snack, but it’s also great on tacos or burritos.
Serving suggestions and optional ingredients are not calculated as part of the nutritional facts. All nutritional facts are estimates only.

Nutrition

Serving: 0.25 CupCalories: 180kcalCarbohydrates: 3gProtein: 12gFat: 13gSaturated Fat: 8gCholesterol: 45mgSodium: 320mgPotassium: 40mgSugar: 1gCalcium: 370mgIron: 0.2mg
Keyword Appetizer, Cheese
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