Grilled Ginger-Sesame Chicken Salad Recipe for Two
Fresh and easy summer salad. Marinate the chicken overnight, and you can have dinner in 30 minutes. A flavor-forward salad that is filling and tastes so good!
Tag: Asian
Bang Bang Chicken Skewers Recipe for Two
Funny name, but an awesome flavored chicken skewer. The recipe is quick and easy to prepare and cook. The bang bang sauce rounds out the flavor profile perfectly. The slight kick is just right! Easy weeknight meal.
Asian Honey Garlic Chicken Kabobs Recipe for Two
This glaze gives the chicken a sweet, salty, and tangy flavor. It is delightful. A quick meal suitable for weeknights. The Kabobs have a deep Asian flavor, with the grilled onion adding a punch.
Asian Slaw Recipe for Two
This is so easy and has a wonderful flavor. It is loaded with fresh vegetables, crunchy toasted cashews, and a rich Asian dressing.
Chicken Lettuce Wraps Recipe for Two
These really hit the spot for me. They are light and filling at the same time. It’s actually easier to eat than you think. The butter lettuce is a great vehicle for this appetizer.
Asian Inspired Asparagus Recipe for Two
We both love fresh asparagus, pickled or canned not so much. The sauce brings this dish to the next level. You can serve hot or at room temperature. We enjoy it both ways. This sauce could be used with fresh green beans as well.
Spicy Chicken with Pineapple Recipe for Two
This recipe can be made mildly spicy or full-on hot. This recipe, as written, is mild. I used the smaller measurements of the chili garlic sauce and red pepper flakes. I’m a wimp with spicy food, so adjust to your tastes and enjoy!
Carrots with an Asian Twist Recipe for Two
These go well with any dish that has an Asian flair. We both enjoy cooked carrots, and we especially liked these with the sauce.
Mongolian Beef Recipe for Two
This Mongolian beef has so much flavor, and it comes together so quickly you’ll want to make it often. No reason to order out, stay home, with this wonderful Mongolian beef.
Oriental Green Beans Recipe for Two
We like this twist on regular green beans. We always use fresh green beans; it’s a must for this recipe. They go well with any main course, not just Asian-inspired dishes.